Smoking Food in a Hollow Tree
By woodlandstv
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The Foragers are a team of hunter-gatherers who run a wild food pub in St Albans. They regularly head into the woods on foraging adventures. In this video the Foragers turned a hollow tree into a smoker, capable of hot smoking a pheasant and cold smoking cheese at the same time. A new way of cooking out in the wild.
To learn more about The Foragers and their wild experiences, check www.foragewell.com
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Discussion
An interesting example of a cooking technique which would have been used in early human history and relevent to bushcraft and survival today. A minor downside will be the loss of habitat to deadwood wildlife.
It's fallen trees like this, that are important for eco-systems. Providing both food like insects and habitat. Not mentioning the fungi, mosses and many other reasons there are for allowing fallen trees in the woodland, to just do their thing..
'ray mears squat' – instantly knew what pose that meant hahaha
What is the music? were can i find it? Thanks
Thats truly epic way to go aye they did smoke a lot food that in olden times because it was far better & healther to eat
To all you whinging armchair conservationists, you don't have a fucking clue. 90% of the log was undamaged by the fire. Within a few months woodland life in the log would have returned to normal. Charcoal and wood ash provide nutrients for the soil. Educate yourself before you spout rubbish.
In "olden times" they knew nothing about nutrition. They smoked food to preserve it.
@Anon amous one way to go pop or go with a bang with full belly lol
I first learned this froman anime COOKING MASTER BOY smoke fish cooking
Brilliant thanks for sharing
Paul Boyle
March 9, 2018