Woodland covers some 1,000 hectares of the Ashdown Forest, that is roughly 40% of its area. Much of the woodland is relatively young. However, the forest’s capacity for regeneration / renewal is being damaged by overgrazing.  Local deer populations have grown and now represent a problem. Deer browse / graze on vegetation, shoots, flower buds and foliage are stripped off plants.  Young saplings are damaged and bark is eaten, especially when food is scarce.  Consequently, tree and shrub regeneration is limited.  Other species are affected by the feeding of the deer, either through loss of niches or food.  Among those at risk are small mammals and certain butterfly species. [caption id="attachment_34368" align="aligncenter" width="650"] deer damage[/caption] Damage is found in woodlands in many parts of the country, as deer populations have increased in recent times. In the 1970s, the deer population was estimated to be around 450,000 as compared to today’s estimates of over 2 million.  The National Forest Inventory highlighted that "40 percent of British forests have ‘unfavourable’ levels herbivore damage, which limits the survival of young trees and threatens biodiversity".  Apart from deer damage, there is damage by the grey squirrel populations. Deer browsing can : Prevent natural regeneration Affect biodiversity Affect woodland resilience Reduce food availability to the herd which can lead to starvation / loss of condition Deer are also hosts to ticks.  The ticks may be infected with Borrelia burgdorferi  bacteria and transmit them to humans, resulting in Lyme disease. Deer  also contribute to collisions with motor vehicles; more than 450 deer were hit by vehicles on Hampshire roads last year .  In Scotland,  government agency figures indicate that deer vehicle collisions  [DVCs] have almost doubled between 2008 and 2020.   Sadly, people are injured or killed in DVCs, and the repair cost to vehicles runs into millions. The solution to the ‘problem’ is not clear cut. Culling [the selective killing of animals] to control deer populations is one way in which numbers can be reduced, and the damage to woodland mitigated.  However, this approach has been met with opposition by many, including animal rights organisations.  There is the argument that whilst a reduction in deer numbers might fix some problems in the short term, the subsequent increase in plant growth and food availability might lead to increased breeding by the remaining deer and numbers would then increase again.  Also, unsuccessful or inaccurate shooting leads to animal suffering, mutilation and / or a lingering death.   Some might advocate rewilding and the introduction of apex predators (such as the wolf, lynx, wild cats*) as a means of reducing numbers but that might raise other problems! Deer have been 'part and parcel' of woodlands since mediaeval times, when the forests were used for hunting. In the Ashdown Forest, the number of red deer declined during the C17th,  and poaching was a factor in their decline. Fallow deer numbers also declined. [Fallow deer were introduced to England by the Normans around 1100 AD.]  The deer population roaming the forest has increased significantly in the recent decades, and now there are the relatively recently introduced species, muntjac and sika deer.   There are six species of deer in UK woodlands – the two native species, the red deer and roe deer and fallow, muntjac, sika and chinese water deer make up the four non-native species. The problem of over grazing is not unique to the Ashdown forest. For example, deer numbers in Scotland have doubled in recent years to almost a million since 1990.   Finding sustainable (and humane) solutions to the large numbers of deer is difficult. * Wildcats were once widespread in Britain, but by the end of the 18th century, they were to be found only in the northern regions. [caption id="attachment_34415" align="aligncenter" width="700"] Remnants of birch woodland near Loch Muick are subject to browsing by red deer (especially in the winter), so temporary fences have been put in place to allow for regeneration.[/caption]

Deer are eating out the bottom of our woodlands and wildlife is suffering.  Although the size of the national deer population is not known for sure it is probably at its highest for a thousand years. There may be as many as two million deer in the UK’s countryside. There are several types, such as the two native species, being the Red deer (Cervus elaphus) and the Roe deer (Capreolus capreolus) - which is the most populous of the larger deer being, perhaps, 500,000 animals. Then there are the ones the Normans introduced, the Fallow deer (Dama dama) with a population of at least 150,000. On top of that there are three species of deer which have been introduced from the Far East including the Sika deer (Cervus nippon).  The other two from China are very different - there are relatively small numbers of the Chinese Water deer (Hydropotes inermis), whereas there are probably hundreds of thousands of the small and mostly nocturnal Muntjac (Muntiacus reevesi). They are all hungry and they all love woodlands. Most people believe the deer population needs to be controlled, or even reduced in number, but the range of species makes that harder to do. If you reduce the population of one type of deer the others will expand their numbers. Culling, or shooting, is certainly helping but stalkers are usually only interested in the larger species with enough meat to make it worthwhile and this leaves the muntjac space to thrive. Here is a film we made of a Scottish deer stalker explaining her job and how her stalking helps with environmental management: [embed]https://www.youtube.com/watch?v=ISh2sN-Ljy8&ab_channel=WoodlandsTV[/embed] Megan: “99% of stalking is looking through the binoculars.” Other ways of controlling the deer population are fencing them out but that is expensive and unlikely to work in the large open areas of the British countryside such as the moors and the uplands. Another potential method of control is introducing predators such as lynx or other larger hunting species. This meets some resistance from the public and the unintended consequences are that the predators might well go after different species altogether and occasionally humans. Most work is going on with contraceptive solutions so that the birth rate is reduced and less killing or culling is needed. This is also being researched for controlling populations of wild boars and grey squirrels to keep their numbers in check. It means getting the drugs to the target species and usually to the females which is often done through their foodstuffs, using food hoppers which are designed to be only accessible to that species. Other approaches include sterilization through injections and the Deer Initiative partnership has done a lot of work on examining different methods of biological control of deer numbers: https://www.thedeerinitiative.co.uk/pdf/contraception-and-wild-deer-control.pdf It’s not easy.  Even if one of these methods works, it will require an enormous effort to cut deer populations particularly of the smaller and more evasive species such as the muntjac. What do you think should be done? Meanwhile , deer are dangerous to motor cars.  The British Deer society estimates that annually there are between 40,000 and 70,000 accidents involving deer and this leads to about 700 human injuries, and far more deer fatalities!. So, in short, an overpopulation of deer is a large and growing problem: they damage the flora in woodlands, they eat young saplings, they compete with other mammals for space, they eat farmers’ crops, they carry ticks and they cause road accidents. The challenge of controlling the deer population is very real.

At the end of the last Ice Age, the British Isles were recolonised; plant and animal species from the continent moved across the 'land bridge’ (doggerland) that connected us to Europe.  Trees, shrubs and plants began to move into the areas ‘released’ from the ice sheets, forests formed in many places.  At first, the forests were largely coniferous and they extended across the north of the UK to swathes of Europe and Asia: they formed an enormous area of boreal coniferous forest.  This vast array of trees provided shelter and food for a variety of animals -  wolves, lynx, elk and many other species.  Since the Ice Age,  forests and woodlands have been cut down for farming; trees felled for timber, sheep and deer ate young shoots and stopped native trees (like the Scots pine) from re-growing. Read more...

Checking through my emails, I came across a link sent by a friend to one of the winter talks in the program offered by the Botanical Society of Scotland - specifically “The Scottish Uplands: how to revive a degraded landscape” by Dr Helen Armstrong.  The talk was live-streamed but was also recorded and is available here.   Dr Armstrong spent 24 years at the Nature Conservancy Council, the Macaulay Land Use Research Institute, Scottish Natural Heritage and Forest Research carrying out research and advisory work. The following is an attempt to summarise some of the key features of her informative and enlightening talk. Read more...

Twelve thousand years ago (during the late glacial maximum) massive ice sheets and glaciers extended across much of the world. Then, the climate began to warm and about ten thousand years ago, our landscape started to look very different from today - not just because there were no roads, towns or cities but because the newly exposed land was being colonised by plants, trees, animals – and lastly by people.  The forests and woodlands that slowly developed in the post Ice Age period were different to the forests and woodlands that we see today. The land was colonised (at this time) by the plants and animals that lived on ‘the edge of the ice’. Read more...

The woodlands.co.uk blog has visited the topic of rewilding and reintroductions on a number of occasions; this Autumn will see a major conference in Stirling that will focus on that .   It is to be held at the University of Stirling on the 21st September - entitled The Big Picture Conference - bringing rewilding to life; further details can be accessed here.  A woodlands representative will attend the conference and report in due course. Quite what is meant by rewilding often depends on who is speaking or writing about it.  Dave Foreman is generally accredited with the introduction of the term and his focus was on the large scale rebuilding of ecosystems (and particularly the role of top predators); these could then sustain themselves with little further human intervention. Read more...

Once upon a time, beavers (Castor fiber) were widespread in the U.K, however, there are few records after the 11th century and by the sixteenth century they were extinct .     They are still to be found in Europe; several thousand live on or near the Elbe and the Rhône, and in parts of Scandinavia. They were hunted to extinction as the animal provided meat, fur and ‘medicine’.  The yellow secretion of their anal glands (castoreum) was used, at one time, as an analgesic, anti-inflammatory and antipyretic.   The Romans thought that the fumes from burning castoreum could induce an abortion.  Medical uses are no longer ‘in vogue’ but castoreum is used in the making of certain perfumes. Read more...

Białowieża is a forested area that lies on the border of Poland and Belarus.  It includes some 1500 sq km of some of the tallest trees to be found in Europe, including towering hornbeams.  It is a species-rich area, with carnivores such a lynx and wolves, 120 bird species (including the three toed woodpecker and pygmy owl), 60+ mammal species including the bison!  The area has been described as a “national treasure for Poland and an international treasure for us all”. The tracts of forest are special as they have never been felled, though it would be wrong to think of the woodland as ‘primaeval’  like the original ‘wildwood’. The woodland / forest supports a community through tourism, timber, hunting, honey and mushrooms, not to mention scientific researchers and the staff associated with the National Park.  However, only 105 square km of the forest has been designated as National Park or a Unesco Heritage Site. Read more...